A higher level of versatility.
When we set out to develop the IMAX 600P, we looked at chicken marination applications around the world. We combined that information with comprehensive research from leading European Universities specializing in applied fluid technologies. No detail was too small, no potential benefit was overlooked. The result is a highly flexible injector capable of processing a complete range of chicken products – a solution that provides processor’s with the opportunity to easily expand their product line.
Every component in the IMAX 600P has been optimized for chicken marination. Its dynamic stripper plate features two positions – a high setting for whole birds and WOGs, and a low setting for parts and pieces. The lower area offers four settings each of 13 mm for fine tuning. A new, research-driven manifold design delivers a uniform brine flow to all needles with a consistent needle-tip pressure and injection rate.
A superior design for food safety.
Like all IMAX injectors, the stainless steel 600P continues to lead the way in food safety. Its external brine path is easily accessible and can be quickly removed for cleaning and inspection to ensure products are not cross-contaminated. The ability to easily remove needles is another important part of food safety. The IMAX 600P has been designed so that all needles can be removed in less than 5 minutes.